- Italian beachgoers challenge private club policies on packed lunches.
- Local authorities and concession owners debate the impact of homemade meals.
- Cost of beach rentals has increased, leading to greater scrutiny over eating habits.
What Happened
In Montalto di Castro, a private beach club named Il Tirreno faced pushback from customers over a ban on packed lunches. Beatrice Bordo, who had paid for her season's worth of loungers and umbrella, found the restriction unreasonable. She explained that she spends money in the bar but still wishes to bring homemade food.
The issue resurfaced after a woman named Rosaria was caught eating homemade sandwiches at a private resort. Despite no national rule against bringing in food, local concession holders enforce their own policies, often prohibiting packed lunches due to concerns over hygiene and waste management.

Reactions So Far
The president of the local unit of Assoturismo, Nicola Ragno, voiced concern that packed lunches could lead to significant issues. He claimed that many beachgoers bring full meals, which complicates the operations of private resorts and their dedicated staff.
Antonio Decaro, the president of Puglia region, took a different stance on social media, reminding everyone that eating home-cooked food is legal. He emphasized the high costs associated with beach rentals and argued that the sea should remain accessible to all.
Background to the Story
The prevalence of private beach concessions varies across Italy, from about 20% in Sardinia to up to 70% in regions like Emilia-Romagna and Liguria. These establishments often offer bar and restaurant services but can be expensive. According to Altroconsumo, the average cost of renting two loungers and an umbrella has risen by 6% annually, sometimes as high as 16%. The daily price at Il Tirreno is €20, making it more affordable compared to some other regions.
What Comes Next
The ongoing debate highlights a larger issue: the cost of beach access and the quality of public versus private facilities. Mare Libero, a grassroots movement, continues to advocate for reclaimed public beaches that are properly maintained by local authorities. For many like Bordo, however, the private resorts offer a more convenient option despite the restrictions.
While concessions argue about hygiene and orderliness, beachgoers seek ways to save money and enjoy their meals in peace. The packed lunch ban remains a contentious point, reflecting broader debates on access to public spaces and the rising costs of leisure activities in Italy.
Source: The Guardian





